Wine Business Management with Niagara College,Canada
CREDENTIAL AWARDED: Ontario College Graduate Certificate
CAMPUS: Niagara-on-the-Lake Campus
LENGTH: 1 Year
CODE: 0275
Program overview
STUDY AT OUR ON-CAMPUS TEACHING WINERY
This program teaches the business, retail, marketing and export aspects of the wine industry. Wine Business Management emphasizes applied learning in our on-site teaching winery and includes student participation in a major project working with industry partners and-award winning faculty.
Niagara College boasts Canada’s first and only commercial teaching winery with state-of-the-art facilities and our own 40-acre vineyard.
Continue learning with our Winery and Viticulture Technician program, our Hospitality and Tourism Management program, or our International Business Management program.
Program Highlights
• The Canadian Food and Wine Institute at Niagara College is renowned for its outstanding reputation with graduates, employers and industry partners.
• Offers an unrivaled learning environment, leading edge facilities and world-class faculty.
• Students gain additional experience and exposure working at many special functions held on- and off-campus each year.
• Beautiful campus with on-site teaching restaurant, teaching brewery, vineyard, hop yard, and greenhouse; in the heart of thriving regional wine and hospitality industries.
• Student support system includes counselling and financial aid.
ADMISSION REQUIREMENTS
The following admission requirements apply to these intake terms:
• September 2017
ADMISSION REQUIREMENTS FOR THIS PROGRAM INCLUDE:
• Ontario College Diploma (or equivalent) or Bachelor’s Degree OR
an acceptable combination of related work experience and postsecondary education (as determined by the College)
• Proof of English proficiency
Courses
TERM ONE (2017 FALL)
CODECOURSE NAMECREDITS
BABH9501
Event Planning and Management3
BUSN9119
Project Management3
OEVT9104
Sensory Evaluation of Wine for Industry Professionals3
OEVT9105
Finance and Logistics3
OEVT9107
Wine Tourism and Tasting Room Management3
OEVT9110
Wine Growing Environmental Management3
PREL9137
Introduction to Public Relations3
TERM TWO (2018 WINTER)
CODECOURSE NAMECREDITS
OEVT9106
Wine Production4
OEVT9108
Capstone Research and Thesis Project6
OEVT9109
International Trade and Export Development3
OEVT9111
Wine Marketing and Consumer Behaviour3
OEVT9112
Winery Business Management and Regulatory Environment3
MGMT9700
Principles of Human Resource Management3
When do classes begin and end?
September (Fall) Starts
Term 1 classes begin in September. Term 2 classes begin in January and end in April.
Career Opportunities
• Agri-tourism development
• Winery operations management
• Export licensee and agency sales and operations
• Marketing and public relations
• Retail operations
• Special events management
KEY BENEFITS OF Canada!!!
Learn & Earn in Canada!!!
• Earn and gain practical experience by working part-time after by day 1
• Pathway for 3* Years of Open Work Permit.
• Prospects of applying for Permanent Residence visa are much higher in Canada.
• Earn minimum of $11CAD/hr as per the minimum wages set.
Kindly let us know for any queries or concerns you may have. You can give a call on (022) 2263 3405/00/02/04 or whatsapp us on 9930358206. |
